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Salisbury Steak Meatballs are a delicious twist on a classic comfort food. These tender, savory meatballs are made from lean ground beef and are infused with flavorful herbs and spices, all enveloped in a creamy mushroom and onion sauce. The dish is not only satisfying but also versatile; serve it over mashed potatoes, pasta, rice, or even zucchini noodles for a low-carb option. This gluten-free recipe is perfect for family dinners or gatherings, making it a crowd-pleaser that everyone will enjoy.
Find it online: https://lowfatbites.com/salisbury-steak-meatballs/