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Keto Peanut Butter Brownies

Keto Peanut Butter Brownies

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Indulge in the delightful world of Keto Peanut Butter Brownies, where rich chocolate meets creamy peanut butter in a low-carb treat that satisfies your sweet cravings without compromising your diet. Perfect for any occasion, these fudgy brownies contain only 3 net carbs per serving, making them a guilt-free dessert option. Whether you’re hosting a family gathering or enjoying a quiet night at home, these brownies are sure to impress everyone around the table. With easy-to-follow steps and simple ingredients, you can whip up these delicious treats in no time!

Ingredients

  • FitBake fudge brownie mix
  • Blanched almond flour
  • Sugar-free sweetener
  • Dutch cocoa powder
  • Unsalted butter
  • Eggs
  • Creamy peanut butter
  • Sugar-free chocolate chips

Instructions

  1. Preheat oven to 350°F. Line an 8×8-inch baking pan with parchment paper.
  2. Prepare brownie mix according to package instructions or combine dry ingredients (almond flour, sweetener, cocoa powder, baking powder, and salt) with melted butter and eggs for a homemade version.
  3. Fold in chocolate chips and spread batter into the prepared pan. Bake for 15-18 minutes until set.
  4. Cool completely before spreading the peanut butter mixture (peanut butter, sweetener, softened butter).
  5. Prepare the chocolate ganache by melting chocolate chips and butter together. Pour over the peanut butter layer and spread evenly.
  6. Chill until set, slice into squares, and serve.

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