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Healthy Orange Chicken

Healthy Orange Chicken

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Healthy Orange Chicken is a delightful and nutritious twist on a classic dish that brings vibrant flavors and wholesome ingredients to your table. This easy-to-make recipe features tender chicken enveloped in a luscious orange sauce, making it perfect for busy weeknights or meal prep. With just 369 calories per serving, it’s a guilt-free option that the whole family will love. Serve it over steamed rice, quinoa, or alongside colorful stir-fried vegetables for a well-rounded meal that’s both delicious and satisfying.

Ingredients

Scale
  • 1 lb chicken tenderloins (or chicken breast)
  • 3 tablespoons extra virgin olive oil
  • 1 cup orange juice (no sugar added)
  • 1/4 cup low sodium chicken broth
  • 1/2 cup coconut aminos
  • 2/3 cup gluten-free rolled oats (or gluten-free oat flour)
  • 4 cups broccoli florets

Instructions

  1. Preheat a large skillet over medium heat and add olive oil.
  2. Cut the chicken into 1-inch cubes and pat dry.
  3. Blend the rolled oats in a blender until they resemble flour; coat each chicken piece with oat flour.
  4. Cook the coated chicken in batches for about 3-4 minutes on each side until golden brown; set aside.
  5. Whisk together orange juice, chicken broth, coconut aminos, garlic powder, and ginger powder; pour into the skillet and bring to a boil for about 15 minutes.
  6. Stir occasionally as the sauce thickens; then return the cooked chicken to the skillet along with diced green onions.
  7. Steam broccoli florets while the sauce is cooking; serve immediately with Healthy Orange Chicken.

Nutrition