Gluten Free Flourless Monster Cookies
Indulge in the delightful world of Gluten Free Flourless Monster Cookies! These chewy treats blend the rich flavors of peanut butter with oats, chocolate chips, and colorful M&Ms, making them a hit for kids and adults alike. Simple to prepare, these cookies are perfect for any occasion—from birthday parties to cozy evenings in. Plus, their flourless nature means they cater to gluten-free diets without sacrificing taste or texture. With just a few ingredients and easy steps, you can whip up a batch of these fun cookies that everyone will love. Enjoy customizing them with your favorite mix-ins for an extra twist on this classic treat.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 18 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/4 cup softened butter
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 3/4 cup peanut butter
- 1 egg
- 2 cups gluten free quick oats
- 1/2 cup chocolate chips
- 1/2 cup mini M&Ms
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together softened butter, white sugar, and brown sugar until smooth.
- Add in peanut butter, egg, and vanilla extract; mix until well combined.
- Stir in gluten free oats, baking soda, and salt until evenly incorporated.
- Gently fold in chocolate chips and mini M&Ms.
- Scoop dough onto the prepared baking sheet, pressing down slightly.
- Bake for 9–12 minutes until set but soft; cool completely on the baking sheet.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://lowfatbites.com/gluten-free-flourless-monster-cookies/