Creamy Chicken Bake Recipe with Asparagus

An easy and delicious Creamy Chicken Bake Recipe with Asparagus is perfect for any occasion. This comforting casserole combines tender chicken, fresh asparagus, and a rich cheese sauce that will make your taste buds dance. Whether it’s a family dinner or a gathering with friends, this dish is sure to impress everyone at the table.

Why You’ll Love This Recipe

• Quick and Easy: This recipe comes together in just about 50 minutes, making it perfect for busy weeknights.
• Deliciously Creamy: The combination of heavy cream, cheese, and Dijon mustard creates a rich sauce that elevates the dish.
• Versatile Ingredients: You can easily substitute ingredients based on what you have on hand or your dietary preferences.
• Healthy Option: Packed with protein from the chicken and nutrients from the asparagus, this dish is both filling and nutritious.
• Great for Leftovers: This casserole reheats well, making it an excellent choice for meal prep or next-day lunches.

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Tools and Preparation

To create this creamy chicken bake, you’ll need some essential kitchen tools. Having the right equipment makes cooking easier and more enjoyable.

Essential Tools and Equipment

• Skillet
• Casserole dish
• Microwave-safe dish
• Whisk
• Measuring cups and spoons

Importance of Each Tool

• Skillet: A large skillet is essential for cooking the chicken evenly and making the sauce.
• Casserole Dish: A good-quality casserole dish ensures even baking and makes serving easy.
• Whisk: Using a whisk helps combine ingredients smoothly when making the cream sauce.

Ingredients

An easy and very tasty casserole dinner! With tender chicken and asparagus in a cheesy dijon and lemon cream sauce – you are gonna love it.

Main Ingredients

• 4 tablespoons butter
• 1½ pounds boneless skinless chicken breasts (cut into 1 pieces)
• 1 pound asparagus (cut into 1 to 2 pieces then steamed)
• ¼ cup onion (chopped)
• 8 ounces mushrooms (sliced)
• ½ cup chicken broth
• ¾ cup heavy cream
• ½ teaspoon kosher salt
• ½ teaspoon pepper
• ½ teaspoon dried thyme
• ¼ cup mayonnaise (I used an avocado oil mayonnaise)
• 1 tablespoon dijon mustard
• 1 tablespoon lemon juice
• 1½ cups shredded gouda or swiss cheese (reserve ¼ cup parmesan for the top)
• ½ cup shredded parmesan cheese (reserve ¼ cup parmesan for the top)

How to Make Creamy Chicken Bake Recipe with Asparagus

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. This step is crucial to ensure your casserole bakes evenly.

Step 2: Prepare the Asparagus

• Place asparagus pieces in a microwave-safe dish with ¼ cup water.
• Cover the dish and steam for about 3 minutes or until tender. Drain and set aside.

Step 3: Cook the Chicken

• In a large skillet over medium-high heat, melt butter.
• Add the chicken pieces; cook for about 3 to 4 minutes until they start to brown.
• Turn the chicken over and continue cooking until done, which takes another 3 to 4 minutes.

Step 4: Assemble the Casserole

• Remove cooked chicken from the skillet and place it in a greased casserole dish.
• Top with steamed asparagus. Cover to keep warm.

Step 5: Sauté Onions and Mushrooms

• Add chopped onions and sliced mushrooms to the skillet where you cooked the chicken.
• Sauté until vegetables are tender.

Step 6: Make the Cream Sauce

• Reduce heat to medium; add broth, cream, salt, pepper, thyme, dijon mustard, mayonnaise, and lemon juice.
• Whisk everything together until combined; bring to a simmer.

Step 7: Thicken the Sauce

Stirring frequently, cook until sauce reduces slightly and starts to thicken—about 8 to 10 minutes.

Step 8: Combine Everything

Pour this mixture over your casserole ingredients in the dish. Stir in shredded cheese until well mixed.

Step 9: Bake

Sprinkle reserved cheeses on top of your casserole. Bake for approximately 30 minutes or until bubbly and chicken is fully cooked.

Now you have an amazing Creamy Chicken Bake Recipe with Asparagus ready to serve! Enjoy every bite of this comforting meal.

How to Serve Creamy Chicken Bake Recipe with Asparagus

This creamy chicken bake is a versatile dish that can be served in various ways. Whether you want it as a hearty main course or a delightful addition to your meal, these serving suggestions will enhance your dining experience.

For a Cozy Family Dinner

• Serve with Rice: Pair the casserole with fluffy white or brown rice to soak up the creamy sauce.
• Add Fresh Salad: A light mixed greens salad adds a refreshing contrast to the richness of the dish.

As Part of a Potluck Spread

• Include Bread Rolls: Soft, warm bread rolls are perfect for sopping up any leftover sauce.
• Complement with Veggies: Roasted or steamed vegetables can balance out the meal and add color to your spread.

For Meal Prep Convenience

• Store in Containers: Divide the casserole into individual servings for easy reheating throughout the week.
• Pair with Quinoa: Quinoa offers a nutty flavor and additional protein, making it an excellent meal prep option.

How to Perfect Creamy Chicken Bake Recipe with Asparagus

Creating the perfect creamy chicken bake requires attention to detail. Here are some tips to elevate your dish:

• Use Fresh Ingredients: Fresh chicken and asparagus yield better flavors and textures than frozen options.
• Don’t Overcook Chicken: Cook chicken just until done; it will continue cooking in the oven, preventing dryness.
• Adjust Seasoning: Taste the sauce before pouring it over; feel free to adjust salt and pepper according to your preference.
• Layer Ingredients Thoughtfully: Start with chicken at the bottom, followed by asparagus, ensuring even distribution of flavors.
• Experiment with Cheeses: Feel free to mix different cheeses like mozzarella or cheddar for unique flavor profiles.

Best Side Dishes for Creamy Chicken Bake Recipe with Asparagus

Enhance your meal by serving delicious side dishes alongside your creamy chicken bake. Here are some great options:

1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic complement the richness of the casserole perfectly.
2. Steamed Broccoli: Lightly steamed broccoli adds crunch and nutrients, balancing out the dish’s creaminess.
3. Cauliflower Rice: A low-carb alternative that absorbs flavors well, making it an ideal pairing for this recipe.
4. Roasted Sweet Potatoes: Their natural sweetness contrasts beautifully with savory elements of the bake.
5. Crispy Brussels Sprouts: Roasting brings out their nuttiness while providing a crunchy texture alongside the creamy casserole.
6. Simple Green Beans Almondine: Sautéed green beans topped with toasted almonds offer elegance and freshness on your plate.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your experience while preparing the Creamy Chicken Bake Recipe with Asparagus. Here are a few pitfalls to steer clear of:

• Skipping the steaming step: Steaming asparagus is crucial for achieving the right texture. Avoid undercooked or overcooked veggies by following this step closely.
• Not seasoning enough: Seasoning enhances flavors. Use enough salt, pepper, and herbs to ensure your dish is full of flavor.
• Rushing the sauce: The cream sauce needs time to thicken. Don’t rush this process; let it simmer to achieve a rich and creamy consistency.
• Overcrowding the pan: When cooking chicken, avoid overcrowding for even cooking. Cook in batches if necessary to ensure browning and proper cooking.
• Ignoring cheese types: Different cheeses melt differently. Stick to gouda or swiss as suggested for optimal creaminess and flavor.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3–4 days for best quality.

Freezing Creamy Chicken Bake Recipe with Asparagus

• Use a freezer-safe container for storage.
• It can be frozen for up to 2 months.

Reheating Creamy Chicken Bake Recipe with Asparagus

• Oven: Preheat oven to 350°F (175°C) and bake covered for about 20-25 minutes until heated through.
• Microwave: Heat in short intervals, stirring occasionally, until hot throughout.
• Stovetop: Reheat in a skillet over medium heat, adding a splash of cream if needed to revive the sauce.

Frequently Asked Questions

Here are some frequently asked questions about the Creamy Chicken Bake Recipe with Asparagus:

Can I use frozen asparagus in this recipe?

Yes, you can use frozen asparagus. Just make sure it’s thawed and drained before adding it to the dish.

How can I make this Creamy Chicken Bake Recipe with Asparagus healthier?

To make it healthier, consider using low-fat cream or Greek yogurt instead of heavy cream and reducing the amount of cheese.

What should I serve with this creamy chicken bake?

This dish pairs well with rice, quinoa, or a fresh garden salad for a balanced meal.

Can I substitute chicken breast with another protein?

Absolutely! You can use turkey or even tofu for a vegetarian version of the Creamy Chicken Bake Recipe with Asparagus.

Final Thoughts

The Creamy Chicken Bake Recipe with Asparagus is not only delicious but also versatile. You can customize it by adding your favorite vegetables or spices. This comforting casserole is perfect for family dinners or gatherings. Give it a try and enjoy its rich flavors!