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1-Ingredient Vegan Caramel

1-Ingredient Vegan Caramel

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Indulge in the delightful simplicity of 1-Ingredient Vegan Caramel, a quick and versatile sauce that transforms any dessert into a gourmet experience. Made solely from coconut condensed milk, this rich and creamy caramel is perfect for drizzling over vegan ice cream, pancakes, or fresh fruit. Whether you’re looking to elevate your dessert game or impress guests at a gathering, this easy recipe requires just minutes to prepare. Enjoy its luxurious texture and sweet flavor without any animal products—ideal for everyone who loves a sweet treat!

Ingredients

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  • 1 can coconut condensed milk

Instructions

  1. Choose your cooking method: stovetop, microwave, or slow cooker.
  2. For the stovetop: Pour the coconut condensed milk into a medium saucepan over low heat. Stir continuously for about 4 minutes until smooth.
  3. For the microwave: Place the coconut condensed milk in a microwave-safe bowl and heat in 30-second bursts, stirring between intervals until melted and creamy.
  4. For the slow cooker (optional): Pour the coconut condensed milk into the slow cooker on low heat for about 2 hours, stirring occasionally until thickened.

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